 |
 |
 |
| Wednesday 27 May, 2015 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
BOMBAY SAPPHIRE WORLD’S MOST IMAGINATIVE BARTENDER COMPETITION GLOBAL FINALS
|
|
|
|
Sponsored Email |
|
| Facebook | Twitter |
|
| #WMIB15 #UltimateGinTonic |
|
In London, classic cocktails have been having a moment – negronis, old fashioneds, martinis – but for summer, the Gin & Tonic reigns supreme. Classic or infused and with a twist: nothing beats it – especially when you have some of the world’s most creative bartenders in charge. Which is exactly what you will get come June 4, when Bombay Sapphire hosts the World’s Most Imaginative Bartender competition.
Known for searching for and supporting innovation, Bombay Sapphire aims to unearth the heroes of the drinks industry and their creative twists on the Ultimate Gin & Tonic in this competition – and for the first time ever, you’re invited. Bombay Sapphire is offering 25 Urban Junkies readers and their guests the chance to attend the final – a ‘money can’t buy’ private experience.
Go behind the scenes of the competition and watch the final three international finalists battle it out to be crowned the Bombay Sapphire World’s Most Imaginative Bartender for 2015. Sample the various cocktails and Ultimate Gin & Tonic Twists created by all eight contestants throughout the competition and learn tricks of the trade from the expert mixers and shakers. Plus, last year’s WMIB UK winner Rich Woods, head bartender at Duck and Waffle, will be on hand providing masterclasses and teaching a range of Ultimate Gin & Tonic Twists, including his winning recipe from last year’s competition, the English Garden Gin & Tonic. Gin O’clock starts now.
|
|
|
Info
To apply, click here.
Bombay Sapphire World’s Most Imaginative Bartender Competition Global Finals, June 4, 7pm-11.30pm, Shoreditch Studios, 37 Bateman's Row, EC2A 3HH.
Please note, all winning entrants will be drawn at random and will be notified on 1st June. They will then have 24 hours to accept before being passed over to another entrant. |
|
|
 |
|
|
by TEAM UJ |
|
|
 |
|
| Why not enjoy a Bombay Sapphire
Ultimate Gin & Tonic at home? |
 |
You will need
50 ml Bombay Sapphire
100 ml Fever-Tree Tonic Water
Plenty of Ice
Glassware
A ‘Copa de Balon’ Glass
(either a large ‘Balloon’ wine glass or Burgundy glass)
One Freshly Cut Lime Wedge for garnish
Method
Fill a large ‘Copa de Balon’ glass full of good quality clear cubed ice.
Stir to chill the glass. Strain off any excess water produced.
Squeeze a freshly cut lime wedge over the ice and place in the glass.
Pour in the Bombay Sapphire and swirl the glass to chill the gin.
Next, using a twisted bar spoon, pour the tonic water whilst stirring. |
|
|
| Discover more at www.facebook.com/BombaySapphire |
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
(c)
2015 Urban Junkies. All rights reserved.
Reproductions of any portion of this website only with our express
permission. Urban Junkies is a free daily mailer. All listings
and features are editorial: We do not receive any payment from
venues, artists or promoters. Every effort has been made to ensure
accuracy of information listed but we cannot accept responsibility
for errors or omissions.
|
|
|
|
