Tue-Sat: 12-3pm, 5-9pm
31 Duke Street, W1U 1LG
Yes, London’s obsession with fresh pasta is still going strong. So if you’ve already made your way around Passo, Pastaio and Padella, there’s more to come. Tony Conigliaro’s Bar Termini Centrale started by hosting Fat Tony’s as a pop-up, and now they’ve turned it into a permanent spot. Led by young chef James French, make a beeline for conchiglie rigate with Italian sausage, mascarpone and rapini, or a plate of the classic Bucatini cacio e pepe – and don’t miss those Campari cocktails either!