EAT & DRINK

Originally published on Thursday, 05 June 2008

Bincho Yakitori, Soho

The second of these particular izakaya-style outposts to open in London, the new Soho Bincho is perfectly situated for anyone needing a mid-shop pick-me-up or some tasty sustenance during a night on the tiles.

The premise, as many of you will know, is simple. Take a pew at the counter around one of the five open grills - or by the windows if you're feeling overheated - and feast on a variety of yakitori (chicken on a stick) and kushiyaki (other things on sticks).

Try the chicken breast with shishito pepper and the enoki mushroom with bacon, topped off with a yuzu pannacotta.

And if you're interested in brushing up on your knowledge on Japanese customs, it's the done thing to eat grilled eel on the hottest day of the year as apparently all the vitamin A it contains keeps to healthy for the rest of the summer, so for the month beginning 21st June both Binchos, Oxo Tower and Soho, will feature a special eel deal.

Hours: Mon-Sat 12-11.30pm • Sun 12.10.30pm
Place: 16 Old Compton Street, W1D 4TL
Cost: £20
Web: bincho.co.uk
Book: 020 7287 9111

 

by SL

Comments:

Only registered users can write comments!

Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved.

 

ALSO IN EAT & DRINK

  • Weekend Eats: Ida

    I can't help wondering whether there would be less street crime if every neighbourhood had its own Ida.

  • Weekend Eats: Princess Victoria

    Shepherd's Bush is not blessed with a multitude of fine eating places so it was a canny move of former Sommelier of the Year Matt Wilkin to refurbish the faded gin house the Princess Victoria and turn it into an above average gastro-tavern.

     

  • Weekend Eats: The Garrison

    The owners of The Garrison must have been listening in when I described my perfect pub as it's as close as darn it.

  • Weekend Eats: The Connaught

    We love it when one of London's grand-dame hotels has a refurb and the Connaught, which is now part of the Maybourne Group (which also owns Claridges and the Berkeley), is no exception.

  • Weekend Eats: The Beehive

    When Claudio Pulze was revamping one of London's oldest pubs, the Beehive, Marylebone locals made sure they had their say: the carpet could go but they didn't want it changed too much and they would appreciate it if he could keep the flowers outside looking fresh to brighten the place up. The accommodating restaurateur obliged.

SUBSCRIBE

get your daily fix

FORUM

Post your stuff on the new UJ Forum. Log in here