EAT & DRINK

Originally published on Thursday, 03 July 2008

Bureau

With a glut of members clubs to choose from in London now, new kid Bureau would have to be offering something a bit different to stand out from the rest, and it does.

Yes, it's in Soho, yes, it has that cool downtown vibe (complete with rotating chandeliers), but the difference is that you get your own swipe card which not only guarantees a discreet arrival and exit but also stores your own personal playlist and bespoke cocktail choices.

I haven't actually tested it to see if, once I've swiped in, I descend the stairs to Hot Chip and arrive at my table to see mixologist Julian de Feral, drinks trolley pulled up to my table, putting the finishing touches to my signature Summer Breeze (Genever, elderflower cordial, raspberry puree and fresh mint with a dash of soda) but I'm picturing something along those lines.

In terms of food, the eggs Benedict is a treat and the Bureau sandwich, made with Poilane bread, Gloucester Old Spot bacon, organic chicken and sun-blush tomatoes hits the spot nicely, whether you're after dancing fuel or lunching with your laptop.

The other good bit is that the club's capacity is just eighty, so it's not big - but it's clever.

Hours: Mon-Fri 12pm-3.30am • Sat 6pm-3.30am
Place: 13 Kingly Court, W1
Cost: Membership from £175
Web: bureauclub.com
Book: 020 7494 4386

 

by SL

Comments:

Only registered users can write comments!

Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved.

 

ALSO IN EAT & DRINK

  • Weekend Eats: Ida

    I can't help wondering whether there would be less street crime if every neighbourhood had its own Ida.

  • Weekend Eats: Princess Victoria

    Shepherd's Bush is not blessed with a multitude of fine eating places so it was a canny move of former Sommelier of the Year Matt Wilkin to refurbish the faded gin house the Princess Victoria and turn it into an above average gastro-tavern.

     

  • Weekend Eats: The Garrison

    The owners of The Garrison must have been listening in when I described my perfect pub as it's as close as darn it.

  • Weekend Eats: The Connaught

    We love it when one of London's grand-dame hotels has a refurb and the Connaught, which is now part of the Maybourne Group (which also owns Claridges and the Berkeley), is no exception.

  • Weekend Eats: The Beehive

    When Claudio Pulze was revamping one of London's oldest pubs, the Beehive, Marylebone locals made sure they had their say: the carpet could go but they didn't want it changed too much and they would appreciate it if he could keep the flowers outside looking fresh to brighten the place up. The accommodating restaurateur obliged.

SUBSCRIBE

get your daily fix

FORUM

Post your stuff on the new UJ Forum. Log in here