Move over coconut, birch, and cactus water, now it’s all about fresh seawater…in dishes. Case in point, O Ver: The Neapolitan street food restaurant that touts seawater as one of its main ingredients, adding it to everything from its pizza bases to pasta, salads, and breads. But, regardless of supposed heath benefits, the menu looks good: think classic Neapolitan pizzas, truffle burrata, and calzones.