“For this margarita, we wanted to take a different approach. The idea is to enhance all the floral and green notes of the tequila, using a touch of Agricole rum together with green chartreuse. Cointreau is the second main ingredient, with its crisp smooth orange flavour, giving a perfect roundness to the drink.”
Ingredients
10ml Cointreau
35ml Espolon Blanco Tequila
5ml Clarín Communal
5ml Yellow Chartreuse
20ml “Fake” Lime
5ml Sugar Syrup
Available at Eve Bar from 17th - 23rd February
